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Ratio, Proportion & Rates of ChangeCore & Extended

Ratio and Proportion

Ratio and proportion underpin many real-world problems from recipes to map scales. Students must simplify ratios, share amounts in a given ratio, and solve proportion problems using the unitary method or scale factors.

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What You'll Learn

  • Simplifying ratios to their simplest form
  • Sharing an amount in a given ratio
  • Solving best-buy and value-for-money problems
  • Scaling recipes and similar real-world contexts

Watch Out For These Mistakes

Students make these errors again and again. Knowing them in advance gives you a head start.

Dividing by the wrong total number of parts when sharing in a ratio

Confusing ratio (part to part) with fraction (part to whole)

Not converting units before comparing ratios

What Examiners Say About Ratio and Proportion

Insights pulled from Cambridge IGCSE (0580) examiner reports — the exact mistakes candidates make every year.

  • Common Mistake●●●●●

    For train-crossing-bridge problems: (1) Total distance = train length + bridge length, (2) Convert all units to be consistent (all metres + seconds, or all km + hours) BEFORE calculating.

    Source: CIE 0580 · Feb/March 2024 · Paper 2 · Q14

  • Common Mistake●●●●●

    If 5/13 are sold, then 8/13 remain. Set the remainder (96) equal to the remaining fraction (8/13 of total), not the sold fraction. A decimal answer in a whole-number context should alert you to an err

    Source: CIE 0580 · Feb/March 2021 · Paper 1 · Q13

  • Misconception●●●●●

    Percentage profit = (profit / COST PRICE) × 100 — divide by COST, not selling price. Profit = selling − cost. This is the most-missed type of percentage question.

    Source: CIE 0580 · May/June 2021 · Paper 3 · Q1f(i)

Based on 3of 500+ insights extracted from CIE 0580 examiner reports (2018–2024).

Exam Coverage

This topic appears in the Cambridge IGCSE past papers. Our AI tutor can help with it on any question.

Cambridge IGCSE 0580Cambridge IGCSE 0606

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Download the Formula Sheet

Ratio, proportion, and percentage formulae